11:00
Tekuna Gachechiladze
Cafe Littere / Tiflis - Gürcistan
11:20
Oliver Mehuys
Boer Olivier / Belçika
11:40
Yoji Tokuyoshi
Ristorante Tokuyoshi / Milano - İtalya
12:50
Paco Torreblanca
Pasteleria Torreblanca Cero / Alicante - İspanya
13:40
Santiago Lastra Rodrıguez
Kol Restaurant / Londra - İngiltere
14:00
Anthony Genovese
Il Pagliaccio / Roma - İtalya
15:20
Eduard Xatruch
Disfrutar / Barcelona - İspanya
15:40
Patrick Laine
Omer Restaurant/Monte Carlo-Fransa
16:00
Andrea Aprea
VUN Milan / İtalya
16:20
Syrco Bakker
Pure C / Cadzand - Hollanda
16:40
Nick Bril
Jane Restaurant / Antwerpen-Belçika
11:30-
Joe Barza
Lübnan
12:10
Rene Frank
Coda / Berlin - Almanya
12:30
Mohammad Orfali
Dubai - BAE
12:50
Igor Grishechkin
Cococo Restaurant / Saint Petersburg - Rusya
13:10
Gianluca Fusto
Milan - İtalya
13:30
Prin Polsuk
Bangkok - Tayland
15:10
Costardi Brothers
Hotel Cinzia / Vercelli - İtalya
15:30
Kiko Moya
L’Escaleta / Alicante - İspanya
17:10
Diego Prado
Basque Culinary Center / Bask - İspanya
17:30
Joris Bijdendijk
RIJKS / Amsterdam - Hollanda
18:50
İsmail Ahmad
Malezya